 |
 |
| Anna hosts the ever-popular, all-dessert show, Sugar. Prior to her work on Sugar, Olson enjoyed a 7 year stint as pastry chef at Inn on the Twenty. More...
|
|
 |
|
| Madam Asmah Laili is a national treasure whose skill in the kitchen is as deep as her knowledge of Malay and Peranakan cooking. More...
|
|
 |
 |
| As food ambassador of Malaysia, Chef Wan over the last 16 years has represented Malaysia in many world food EXPO & Tourism Exhibitions around the world. More...
|
|
 |
|
| Scottish by birth, Gordon was brought up in England after his parents moved south to Stratford-upon-Avon. More...
|
|
 |
|
| Best known for the popular TV series, "The Naked Chef", Jamie Oliver also is an advocate for disadvantaged young people. More...
|
|
 |
|
| Award-winning author and food journalist, Mark Bittman, is known for his no-nonsense approach to cooking. More...
|
|
 |
|
| He owns three highly rated restaurants and a very in demand catering business. Quality is an obession and he delivers whether it’s for 1 or 1000 guests. More...
|
|
 |
|
| Chef Yan possessed a passion for cooking at an early age. He is a valued instructor at top culinary institutions and a celebrated tv personality. More...
|
|
 |
|
| Chef Michael Smith has been cooking professionally for over fifteen years. An honours graduate of the prestigious Culinary Institute of America in New York. More...
|
|
 |
|
| A classically trained chef, he prefers the garden barbeque to the kitchen. If you need to find him, check the backyard. More...
|
|
 |
|
| A specialist in South Asian cooking and food presentation, Samia Ahad is at home working within many Asian culinary traditions. More...
|
|
 |
|
| The charming Tina is by far Sweden’s most celebrated TV-chef. And with a following across Scandinavia her cookbooks have become enormously popular. More...
|
|
