What better way to enjoy a crisp summer day than a picnic? Unfold the picnic mats for this month’s featured recipe is a Pinenut Dijon Crusted Chicken Sandwich from License to Grill. It’s impeccable in every way. Try it for yourself if you don’t believe us! more
   
Grilled Curried Vegetables

Spa Fruit Salad

Tabbouleh

Thai Fish Burgers
  The Best Pasta Salad

Twice Grilled Potatoes

Grilled Cod

Summertime Bread Pudding
  Jean-Georges Vongerichten

Raw Tuna with Chili Oil Spiced Tapioca and South East Asian Infusion
 
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