Dosanko Cooking


Join culinary host Sachiko Hoshizawa as she introduces three simple and nutritious recipes in each episode to make in any home kitchen. Using only fresh seasonal ingredients, Hoshizawa will share a range of authentic and easy-to-make Japanese recipes including a simple fish soup, vegetable stew and a unique transparent vegetable pie! Catch Dosanko Cooking for a dose of no-fuss and straight forward recipes.

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