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The Big Eat with Ching

Synopsis

Join Ching-He Huang and other guest chefs in the kitchen and get your fill of mouth-watering dishes from all over the world! They will take on Five Spice and add an aromatic Asian kick to a classic Carrot Cake recipe, and season a Roast Pork Belly dish with Sichuan Peppercorns. It’s east meets west with The Big Eat with Ching!

Ching-He Huang

Ching-He Huang

Ching-He Huang is an award-winning British-Chinese cook, television personality and entrepreneur. As an ambassador of modern Chinese food, Ching makes Chinese cooking accessible and fun. Join her as she travels across America in her attempt to transform struggling Asian restaurants in Restaurant Redemption, only on Asian Food Channel! Born in Taiwan to Chinese parents, Ching was raised on freshly cooked home meals. Her major food influences stem from the traditional cooking styles of her grandparents, who lived in the countryside of… more

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