7 Classic East Asian Rice Recipes You Can't Live Without

When it comes to rice, Asians really know how to do it right. Here are some staple rice dishes from Japan, Korea, Taiwan and China.

A perennial Korean favorite! This mixed rice dish includes super nutritious veggies, tender meat and an oh-so-tasty sauce.

This dish is also considered to be a type of sushi. Consisting of rice, vegetables and seafood, this is one sushi you can easily make at home!

Turn these simple ingredients into a fragrant and comforting meal with this easy recipe by Martin Yan.

This Korean staple food has bold flavors that will excite your tastebuds.

A classic Chinese-styled fried rice that's super easy to make. It also pairs well with a variety of side dishes.

Chicken fried rice wrapped in egg with a generous topping of ketchup, this dish is a popular home cooked meal in Japan.

A tasty Taiwanese specialty, this rice dish is more commonly known as Lu Rou Fan in Chinese.