Blueberry Mojito
Blueberry Mojito
Enjoy this quick and easy drink recipe by Tiffani Thiessen from Dinner at Tiffani's.
  • Difficulty Level Easy
  • Technique Mixing
  • Preparation Time 10 minutes
  • Yield 2 servings
As seen on Dinner At Tiffani's
Ingredients
  • 10 fresh Mint leaves, plus sprigs for garnish
  • 2 teaspoons Sugar
  • 1 cup fresh Blueberries, plus extra for garnish
  • 113 grams Light Rum
  • 3 Limes, 2 juiced and 1 cut into wedges
  • 170 grams Club Soda
Method

Special equipment: a cocktail shaker

Muddle together the mint and sugar in a cocktail shaker. Add the blueberries and lightly muddle. Add the rum, lime juice and some ice to the shaker and shake vigorously. Fill two tall glasses with ice, then pour 3 ounces club soda into each. Divide the rum mixture evenly between the glasses and stir gently. Garnish with a lime wedge, a few blueberries and a sprig of mint, and serve

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