Gilda Lollipops
Gilda Lollipops
Savor this quick and easy seafood recipe by Sarah Sharratt from UpRooted.
  • Difficulty Level Easy
  • Technique Mixing
  • Preparation Time 10 minutes
  • Yield 10 servings
  • 15 Guindilla Peppers or other Pickled Peppers  
  • 15 Anchovies, drained  
  • 15 pitted Green Olives

Skewer 15 toothpicks with a pepper, an anchovy and an olive. Arrange the assembled toothpicks on a platter

Special equipment: 15 long toothpicks

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