Gwen's Cole Slaw
Gwen's Cole Slaw
Get this quick and easy vegetable recipe by Trisha Yearwood from Trisha's Southern Kitchen.
  • Difficulty Level Easy
  • Technique Mixing
  • Preparation Time 40 minutes
  • Yield 8 - 10 servings
  • ¼ small head Cabbage, cored and thinly sliced (2 cups)
  • ¼ small Onion, diced
  • ¼ cup Mayonnaise
  • ¼ cup Sweet Relish
  • 2 tablespoons freshly squeezed Lemon juice
  • 1 tablespoon Dijon-mayonnaise spread, such as Dijonnaise
  • Kosher Salt and freshly Ground Black Pepper

In a large bowl, combine the cabbage, onion, mayonnaise, relish, lemon juice, Dijon-mayonnaise spread and salt and pepper to taste. Chill for at least 30 minutes and up to overnight before serving

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