Honeyed Ricotta With Marsala Glazed Strawberries
Honeyed Ricotta With Marsala Glazed Strawberries
Try this quick and easy strawberry dessert recipe from Fresh with Anna Olson.
  • Difficulty Level Easy
  • Technique Mixing
  • Preparation Time 5 minutes
  • Yield 4 servings
  • 1 tub Creamy Ricotta (low-fat is fine)
  • 3 tablespoons Honey
  • 1 teaspoon Vanilla Extract or Vanilla Bean Paste
  • 1 teaspoon finely grated Orange Zest
  • 2 cups quartered fresh Strawberries
  • 28 grams Sweet Marsala
  1. Stir ricotta with 2 tablespoons honey, vanilla and orange zest and spoon into 4 serving glasses
  2. Toss strawberries with remaining 1 tablespoon of honey and Marsala
  3. Spoon strawberries over ricotta and serve

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